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Website - https://foodviva.com How many times you came across a recipe and you followed that recipe to make perfect lunch or dinner and it turned out to be b...
This domain name will also be your blog's name (though its not a mandatory to ... named it like MyChocolateCookies.com but few years down the line you want ...
You can always go for free themes but it almost always comes with its own drawbacks like it will not provide help and support you may need down the line, may ...
If the mixture doesn't turn frothy, it means that either yeast is not active or you may ... Turn the naan (keep garlic sprinkled surface down) and wet the top surface ...
Do not open the lid in between while cooking. After turning off the flame, open the lid after 7-8 minutes. However, cooking in a pan may require more water as ...
step-10. Mix properly and turn off the flame. l_step ... Alternatively, if you do not like creamy taste, then you can altogether avoid using cream. Paneer is used in ...
Foodviva.com - Step by Step Recipes of North Indian and South Indian Vegetarian Curries, Chutneys, Rotis and Parathas, Snacks and Sweets, Fresh Fruit ...
Do not stir too much otherwise rice grains may break. Cook for 2-3 minutes over medium flame. l_step. Turn off the flame and transfer Chinese fried rice ...
After 4-5 whistles, turn off the flame and let the pressure comes down naturally. Do not open the lid immediately to cook the chana perfectly. Open the lid and ...
This popular breakfast item is not only healthy but also easy to prepare. There are many varieties of Dosa, e.g. Mysore Masala Dosa, Set Dosa, Ragi Dosa, ...