Traditional Magiritsa soup with egg-lemon sauce ... - iCookGreek

Traditional Magiritsa soup with egg-lemon sauce ... - iCookGreek

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Traditional Magiritsa soup with egg-lemon sauce ... - iCookGreek

Turn the intestines upside down using a straw. After washing, pour the ingredients in boiling water and scald. Drain them and chop them into small pieces.

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